We Are Coming
WILD LARDER
Who We Are
Wild Larder is a curated travel and culinary platform connecting guests to the roots of food, literally. We partner with working farms, vineyards, estates, and producers across Europe to offer immersive stays, hands-on food experiences, and products that reflect the land they come from.
Our team comes from the world of luxury hospitality, with backgrounds in culinary direction and revenue management. We understand what today’s guest craves: meaningful, experience-led travel that celebrates authenticity, place, and taste.
But we’re not just here to fill rooms.
We’re here to support the growers, foragers, hunters, and makers who are the true backbone of hospitality. We bring visibility to your estate, help sell your produce, and create new ways for guests and even London’s best restaurants to discover what you do.
We’re building a new kind of food travel company. One rooted in the wild.
Services
Wild Larder brings together three parts of the hospitality experience — where you stay, what you taste, and what you take home. Each one is rooted in the land and the people behind it.
Explore the pillars of Wild Larder:
The Cellar
Discover rare, small-batch wines from our partner estates.Join the Wild Larder Wine Club for quarterly drops, sommelier notes, and seasonal tastings. Every bottle tells a story — from soil to cellar.
The House
Stay at working farms, vineyards, and wild estates across Europe. Curated for food lovers, every booking includes the chance to forage, hunt, harvest, and feast — hosted by producers and guest chefs.
The Larder
A pantry of wild things.Shop seasonal produce, charcuterie, preserves, oils, and wine — all from our partner producers. Every item is a piece of a place.
Get in touch
Whether you're a producer, estate owner, chef, or just curious about Wild Larder — we'd love to hear from you.
Reach out to start a conversation, explore partnerships, or ask us anything.